Tray orders of heirloom Filipino-Campangan dishes are available on advanced notice.
All-Day Breakfast served with salted egg and rice
- Tinapang tilapia - 135
- Homemade beef tapa - 140
- Tocino - 140
- Okoy - 70
- Lumpiang sariwa - 95
- Rellenong ampalaya - 95
- Ampalaya with giniling - 95
- Mixed seafood - 125
- Fish with tofu - 125
- Lengua - 125
- Callos - 125
- Beef calitiran - 130
Merienda
- Guagua sorbetes and sherbet flavours - 45, 220
Ebun buro (salted egg), malunggay ice cream and buco cheese dayap sherbet (scoop, 500g pack)
Beverages
- Bottled water - 25
- Soft drinks in can - 30
- Pandan iced tea - 35
- Brewed coffee - 45
- Tsokolate de batirol - 55
- Guagua longganisa (one dozen) - 40
- Tinapang tilapia (three pieces) - 160
- Embutido - 165
- Beef tapa (1/2 kilo) - 250
Tray Orders (to order three days in advance)
- Okoy (16, 30 pieces) - 480, 875
- Rellenong ampalaya 16, 30 pieces) - 620, 1,120
- Embutido (three rolls of 15 slices) - 420
- Chicken asado (for eight, 15 persons) - 640, 1,120
- Bulanglang na bangus (for eight, 15 persons) - 760, 1,390
- Umba (for eight, 15 persons) - 780, 1,440
- Callos (for eight, 15 persons) - 800, 1,470
- Fish with tofu (for eight, 15 persons) - 820, 1,500
- Mixed seafood (for eight, 15 persons) - 830, 1,520
- Beef with broccoli (for eight, 15 persons) - 830, 1,520
- Kare-kare (for eight, 15 persons) - 840, 1,550
- Beef calitiran (for eight, 15 persons) - 850, 1,560
- Prawns themidor (16, 30 pieces) - 1,250, 2,250
- Crab adobo - seasonal
- Chicken galantina (one whole) - 890
- Tokwa’t baboy (for eight, 15 persons) - 350, 600
- Pancit (for eight, 15 persons) - 600, 1,095
- Dinuguan (for eight, 15 persons) - 630, 1,140
- Lumpiang sariwa (16, 30 pieces) - 590, 1,020
- Chicken macaroni salad (for eight, 15 persons) - 680, 1,200
Product List
Hand-made treasures from the pugon oven
- Oatmeal cookies (pack of six) - 95
- Empanaditas (piece, pack of 10, box of 25) - 15, 140, 350
- Toasted Bread - 18
- Chicken empanada - 20
- Sans rival (piece, pack, box) - 25, 140, 280
- Butter toast - 42
- Turrones de casuy (pack of 10, 20, tin of 50) - 50, 95, 200
- Sampaguita (pack, S, M, L) - 55, 85, 135, 200
- Masa podrida (pack, S, M, L) - 55, 85, 135, 200
- San Nicolas (pack, S, L) - 65, 100, 235
- Mamon tostado (pack, S, L) - 75, 90, 200
- Gorgorias (S, M) - 100, 185
- Sylvanna (piece, pack of 7, box of 15) - 22, 140, 300
Other products available to order: petite fortunes, longganisa pandesal, taisan loaf and rolls, inipit.
Capampangan specialties
- Sasmuan polvoron (piece, styro, L pack) - 12, 98, 250
- Guagua atchara (S, M) - 50, 100
- Guagua chicharon - 55
- Puto seco - 55
- Mobee’s tarts (pack, S, L) - 55, 110, 200
- Naty’s pastillas (pack, styro) - 70, 125
- Conching’s polvoron (S pack, styro) - 60, 90
- Wow garlic chips (S, M) - 55, 98
- Barquiron - 65
- Emy’s boat tarts - 70
- Butong pakwan - 100
- Yemas - 95
- Aiza’s marzipan (pack, S, L) - 95, 105, 290
- Wow peanuts with garlic chips (S, M) - 100, 130
- Native tsokolate (S, M) - 95, 185
- Homemade Peanut Butter - 145
- Cashew brittle - 150
- Barquillos - 65
- Allied peanuts (S, can) - 165, 275
- Wow Casoy - 190
Claude Tayag’s gourmet sauces & condiments
- Claude 9 oriental sauce - 96
- Claude 9 balo-balo (fermented rice with shrimp) - 96
- Claude 9 inasal barbecue marinade - 108
- Aslam atbu (spiced cane vinegar) - 180
- Mac Best taba ng talangka - 200
- Claude 9 pesto - 235
- Claude 9 XO sauce - 252
- Claude 9 pure taba ng talangka - 342
Any and all occasion gift baskets or hampers with your favourite items to suit your budget and preference may be prepared with prior notice. Menu selection and prices may change without prior notice.
*as of 15 October 2009
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